The changing of the seasons calls for new, fun, and tasty cocktails. We’ve teamed up with WhistlePig Rye Whiskey to bring you a few drinks to spice up your Fall celebrations and we’ll show you how to do it too. So you’ll look cool af to all your friends.
Sweet, Spice and Something Nice
There’s no better way to kick off a gathering with friends than with a drink to warm you up. The Sweet, Spice and Something Nice is sure to be a crowd pleaser. The combination of WhistlePig’s signature maple syrup, Piggyback Rye, and a touch of cayenne pepper makes for the perfect blend. Check out the recipe and how-to video below with Blaine Adams, WhistlePig Steward L.A.
Recipe
- 1/2oz Fresh Lime Juice
- 1oz Fresh Crushed Pineapple Juice
- 1/2oz Maple Syrup (preferably WhistlePig estate maple)
- 2oz WhistlePig PiggyBack Rye
Add all to a tin and give a long and hard shake.
Double strain into a coup or martini glass.
Garnish with a dusting of Cayenne pepper.
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